Our innovative materials for sustainable packaging can make your products eco-friendly, reducing your carbon footprint. Volmar Packaging offers a wide range of green and low environmental impact packaging, with a vast selection of recyclable and compostable products.
Advantages
Choosing sustainable food packaging offers some advantages:
- Using plastic-free packaging;
- Enhancing your corporate image;
- Improving the appeal of your products on the market;
- Lower environmental impact;
- Reduction of CO2 emissions.
Thanks to the evolution of technology, a vast range of green packaging for any food industry requirements is available.
Eco-friendly packaging: the main materials
Our eco-friendly packaging is composed by different materials that offer solutions designed for all production and commercial needs.
Eco-friendly food packaging is made of material that can be recycled, such as paper (including high-barrier) and all the plastic monomers.
A suitable compostable packaging option is PLA packaging, a fully transparent biological polymer derived from corn.
Which foods can be packaged in eco-friendly packaging?
Sustainable packaging can be used for all types of products, such as:
- Organic foods;
- Pet products:
- Cheeses;
- Treated meats;
- Deli products;
- Frozen foods;
- and much more;
Nowadays, eco-friendly packaging is a priority in many different contexts, especially in terms of combining environmental impact and sustainability with customer requirements; moreover, they represent a way to improve brand image.
Volmar offers a vast range of solutions for the supply of sustainable packaging, with recyclable, biodegradable and compostable products for green companies.